The Haven Dinner Menu
Starters
Ragged Jack and Cherry Salad 8
Baby Arugula, Mount Rainier cherries, spiced candied walnuts, Stilton blue cheese,
sherry vinaigrette
Cullen Skink 8
Vidalia onion and yukon potato soup, Finnan Haddie and snap peas
Haggis and Neeps 8
House made lamb haggis, roasted kohlrabi, Drambuie butter
Spring Vegetable Bridie 8
Flaky pastry filled with caramelized spring onions, baby carrots and English peas.
Smoked Salmon 10
House fennel smoked Loch Duart salmon, lemon creme fraiche, asparagus salad
Mains
Fish Supper 14
Stout battered haddock, thick cut chips, minted mushy peas, pickling vinegar,
house ketchup
Tikka Masala 17
Crispy smoked chicken breast, tomato red curry, swiss chard, white rice
Beef and Ale Pie 17
Caramelized onions, cabbage, mustard, yukon gold potatoes, and caraway crust
Gardener’s Pie 14
Hen of the woods local mushroom, asparagus, kohlrabi greens, Yukon potato mash
The Haven Burger 13
Grilled 8oz beef chuck, Cotswold cheese, Haven bacon and onion marmalade, house pickled sauce, green leef lettuce, chips
June 2010
CASH ONLY - FOR A WEE BIT!
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